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Cooking for a Crowd: Menus, Recipes and Strategies for Entertaining 10 to 50
~Susan Wyler (Author)

Cooking for a Crowd: Menus, Recipes and Strategies for Entertaining 10 to 50 Paperback - 288 pages (15 September, 2005)
Rodale Books; ISBN: B000QRIHX4 ; Dimensions (in inches): 0.80 x 9.90 x 7.90

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